POST BARIATRIC SURGERY INSTRUCTIONS

STRICT DIETARY INSTRUCTION

  1.  Upon Discharge Liquid diet is advised and to monitor her/his urine output and to have proper hydration. (Drinking enough water). After 2 weeks, the diet is gradually changed to soft, solid foods. The average caloric intake ranges from (400) to (800) kcal/d for the first month, and thus the daily glycemic load is greatly reduced. Advise /encourage patients to consume a diet consisting of salads, fruits, vegetables and soft protein daily.
  2. To control the epigastric pain and vomiting, patients should eat slowly, and to stop eating as soon as they reach satiety and not to consume food and beverages at the same time.

 

WEIGHT MONITORING

Weight and blood pressure measured weekly until the rapid weight loss phase diminishes, usually within 4-6 mo, then again at 8, 10 and 12 mo, and annually thereafter. Those with diabetes are encouraged to check their blood glucose daily.

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